Do you like pizza but are trying to eat fewer carbs? Well, you’re in luck because I’m going to teach you how to make a keto pizza with just two ingredients!
Here’s what you’ll need: shredded mozzarella cheese and an egg.
First, you’ll need to preheat your oven to 425°F (218°C). Then, you’ll melt the shredded mozzarella cheese in a bowl in the microwave for about 1 minute until it’s all melted.
Next, you’ll crack an egg into the bowl with the melted cheese and mix it together really well. Once it’s mixed, you’ll put it on a baking sheet lined with parchment paper and use your hands to shape it into a circle or rectangle.
Put the crust in the oven and bake it for about 8-10 minutes until it’s golden brown and crispy. Then, take it out of the oven and add your desired toppings, like tomato sauce, shredded cheese, pepperoni, or veggies.
Finally, put the pizza back in the oven and bake it for an additional 5-7 minutes until the cheese is melted and bubbly.
And that’s it! You made a delicious and healthy keto pizza with just two ingredients. You can try different types of cheese or add spices to the crust for even more flavor.
Enjoy your pizza!
Is this recipe suitable for people following a ketogenic diet?
Yes, this keto pizza recipe is low-carb and perfect for people following a ketogenic diet. It’s made with only 2 ingredients, shredded mozzarella cheese, and an egg, making it a great option for a low-carb pizza crust.
Important pieces of information:
- This recipe is perfect for people following a ketogenic diet.
- The recipe is low-carb and made with only 2 ingredients.
- The crust is made from shredded mozzarella cheese and an egg.
How long does it take to make this keto pizza?
This keto pizza recipe is quick and easy to make. It only takes about 15-20 minutes from start to finish.
Important pieces of information:
- This recipe is quick and easy to make.
- It takes about 15-20 minutes from start to finish.
- It’s perfect for a quick and healthy meal.
Can I add my own toppings to the keto pizza?
Yes, you can add any toppings you like to this keto pizza recipe. Once the crust is baked, you can add tomato sauce, more shredded cheese, pepperoni, vegetables, or any other toppings you prefer.
Important pieces of information:
- You can add your own toppings to the keto pizza.
- The crust should be baked before adding toppings.
- You can add any toppings you like, such as tomato sauce, cheese, pepperoni, or veggies.
Can I use a different type of cheese for the crust?
Yes, you can experiment with different types of cheese to make the crust, such as cheddar or Parmesan.
Important pieces of information:
- You can experiment with different types of cheese for the crust.
- Cheddar or Parmesan are good options.
- The cheese should be melted and mixed with an egg to make the crust.
Is this keto pizza recipe healthy?
Yes, this keto pizza recipe is a healthy alternative to traditional high-carb pizzas. It’s low-carb, high-protein, and can be customized with your favorite toppings for a healthy and delicious meal.
Important pieces of information:
- This keto pizza recipe is a healthy alternative to traditional high-carb pizzas.
- It’s low-carb and high-protein.
- You can customize it with your favorite toppings for a healthy and delicious meal.
Congratulations! You now know how to make a delicious and healthy keto pizza with just two ingredients.
This recipe is perfect for anyone who wants to enjoy pizza without the added carbs.
Remember, you can experiment with different types of cheese and toppings to make this keto pizza recipe your own. Add some tomato sauce, shredded cheese, pepperoni, or veggies to make it even more delicious.
Thanks for reading this post and I hope you enjoy making your own keto pizza!
Don’t forget to share this recipe with your friends and family who are also on a low-carb or keto diet. Bon appétit!
